Tag Archives: New York

Veselka Bowery

CLOSED

East Village stalwart Veselka has been around so long, it’s impossible for most of us to remember a time when it was not. Beginning in 1954, the original restaurant on Second Avenue operated like a club for Ukrainians until it opened its doors to the artists and musicians of the East Village in the ’70s. Now it’s a necessary stop for many a kid making the pilgrimage down St. Marks Place, but if you’re a New Yorker who’s always seeking out the latest and greatest on the dining scene, chances are the original Ukrainian restaurant falls by the wayside.

Exterior and Bar, Veselka Bowery

Perhaps to prove that the restaurant is more than just a piece of history, Veselka’s owners just opened an additional branch in a shiny new space on East 1st Street off the Bowery. Airy and open, with plain wooden tables, dishtowel napkins, sleek navy chairs and wrought iron chandeliers, it brings the homey atmosphere of the old Veselka into the current day. (more…)

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Black Shearling Jacket, Prince Street

As much as we street style photographers lament the all-black look, it doesn’t have to be boring. A sleek silhouette, interesting textures and the white shirt make this look – which is Helmut Lang from head to toe – more interesting than your cookie-cutter all black outfit.

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The Beagle

CLOSED

Though we try to get to new NYC restaurants as soon as possible, sometimes it pays to wait. The Beagle, another gastro pub in the vintage British vein, got a lot of press when it opened in the East Village earlier this year, including a review from the Times in which the restaurant was praised for offering some inventive food and cocktail pairings but reprimanded for withholding the wine and beer menu from diners who wanted to make their own choices.

Bar, The Beagle

Fast forward to now, when our server immediately pointed out that the wine list was on the table, where she left it for the entirety of the evening. The innovative appetizer and cocktail pairings are still on the menu, but now diners can opt for wine, beer, or a number of food options without any pairings at all.  (more…)

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Allswell

One of the best things about dining in New York is following the diaspora of kitchen talent from one key restaurant to its contemporaries. April Bloomfield (herself a grad of London’s River Cafe, like Jamie Oliver) has launched several chefs from the seminal gastropub the Spotted Pig, including Nate Smith, formerly of Dean Street and now the proprietor of Allswell in Williamsburg.

Allswell isn’t direct copy, so don’t come here looking for the Spotted Pig II. There are similarities, like the quirky British decor – cutesy mismatched wallpaper (surprisingly feminine for a male-owned pub), exposed wood beams, inexplicable bric a brac, those famously uncomfortable stools, but a bar you could really settle into. The space is populated with patrons who’ve mastered a particular brand of studied cool, like the Spotted Pig before it hit hundreds of guide books. But the menu and the setting feel personal and distinct.  (more…)

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Chef's Table at Hecho en Dumbo: A Pictorial Tour

Mexican cuisine has come a long way in New York City in the last fifteen years, but the new tasting menu at Hecho en Dumbo is a sign that it hasn’t peaked yet. French-style service, technique and presentation meet Mexican food in this five-course meal, served at the bar in front of the open kitchen, which the restaurant recently transformed from just extra seating to a communal “chef’s table.”

Here’s a pictorial tour of the meal, which, with a few freebies thrown in for all the diners that night, topped out to seven courses for just $55. The setting may not be as fancy as a Boulud restaurant, but it’s an interesting window into the inner workings of a very busy kitchen. Chef Danny Mena, a Mexico City native who previously cooked at the Modern, manages a team of five, who quickly dish out small plates of roasted kid goat, wild striped sea bass, local beet salad and more. They’re as beautifully presented as French cuisine, made with artisanal ingredients contrasting in an inventive way, but the flavor is distinctly Mexican.

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Saxon + Parole

The Bowery was never the sort of place you’d expect to find a millionaire. Once home to brothels, flophouses, vaudeville shows, saloons and street gangs, this notoriously rough thoroughfare attracted an equally rough crowd – except, of course, for the odd millionaire or two. Peter Stuyvesant’s estate sat at the northern end of the Bowery in the 1600s, John Jacob Astor banded together with other wealthy families to build a theater here in the 1830s, and Gilded Age socialites flocked here at the turn of the last century.

Exterior, Saxon and Parole

There have always been a few of the one percent in the mix on the Bowery, the legendary destination for slumming it. But what’s changed is the setting – the luxe life has followed the one percent here. Now at 316 Bowery on the corner of Bleecker, you’ll now find sleek design and $15 cocktails where there used to be a hardware store and cheap hotel.  (more…)

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Fall Look, Washington Square Park

Texture comes into play when it’s time to bundle up against cool weather. Love her mix of a nubbly knit hat and patterned scarf – a good way to make a cozy outfit look modern.

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Snakeskin Pants at DVF

Outside the Diane von Furstenberg show in New York, this model off duty paired a belted blue top with a feather necklace, Fendi bag and snakeskin print pants in one really great ensemble.

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Selita Ebanks at the Apollo Circle Ball

Former Victoria’s Secret Angel Selita Ebanks looked gorgeous in Carolina Herrera’s metallic jacquard gown at the Apollo Circle benefit for the Met Museum.

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Onegin

Dining Room, Onegin
Though I’ve never been to Russia, visiting there has always seemed like a good way to lose weight. A regimen of sightseeing all day with nothing to eat at night except a limited menu of meat and bread could be a new sort of Zone diet. So it was quite a surprise to go to this new Russian restaurant and find that it was the traditional Russian food, not just the scene, that would tempt us back here. (more…)

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Meredith Melling Burke at the Apollo Circle Ball

Carolina Herrera sponsored the Apollo Circle ball at the Met Museum, and many of the event hosts wore her designs. Vogue’s Meredith Melling Burke, always fashion forward, wore this whimsical mushroom-print gown from Carolina Herrera’s resort 2012 collection.

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Lauren Remington-Platt at the Apollo Circle Ball

Last week we photographed the Apollo Circle benefit at the Met Museum for Bloomberg News and got a chance to see lots of gorgeous women in equally gorgeous gowns. Lauren Remington-Platt looked smashing in black and bronze houndstooth.

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The Cardinal

What is it that makes a restaurant authentically southern? It could be obscure items like Cheerwine and Nu Grape sodas on the menu, a stuffed wild turkey bursting out of a corner in mid-flight, or the fact that a gentleman waiting in the unisex restroom line downstairs actually offered his place up to a lady. But ask a Southerner, and they will tell you that the Southern food experience is all about the sides.

Bar, The Cardinal

At the Cardinal, a new Southern spot in the East Village, there are more sides than there are entrees, including baked beans, black eyed peas, yams, greens, mac and cheese, fried okra and corn pudding, just to name a few. Order as many as possible and you’ll feel like you’re at a big family barbecue.

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Taylor Swift at Rodarte

Dear Lord – I forgot I took this photo! Taylor Swift arrived at the Rodarte show in an exquisite lace dress by the designers. This kind of beautiful craftsmanship looks even better close up – and very pretty on the country music star, especially with her matte red lipstick.

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Jenny Kang at Prabal Gurung

Fashion week regular Jenny Kang really knows how to put together an outfit – and what she wears is also a good indicator of what’s going to be in style months from now. Look out for more colorblocking and electric blue come winter. And those Alexander Wang silver tassel loafers are already a classic.

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