Williamsburg
Rider, Brooklyn
I don’t get over to Williamsburg as much as I used to, so when I do, I almost always go someplace I haven’t tried before. In this case we were going to a show and wanted a quick but delicious meal beforehand. Rider, the restaurant that adjoins the National Sawdust concert hall, fit the bill: it’s a casual but chic seasonal restaurant by chef Patrick Connolly, who won a James Beard award in Chicago before decamping to NYC. (more…)
Posted in American, Cuisine, food, Neighborhood, New York restaurants, restaurants, Williamsburg
Tagged American food, cocktails, farm to table, fried chicken, pizza, seasonal, vegetables
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